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Nutrition of the rabbit

Nutrition of the rabbit [online] / editors Carlos de Blas, Julian Wiseman - 2nd ed. - Wallingford ; Cambridge, MA : CABI, 2010 - 1 resursă online (313 p.)

Index

Include referințe bibliografice.

The digestive system of the rabbit Digestion of sugars and starch Protein digestion Fat digestion Fibre digestion Energy and protein metabolism and requirements Minerals, vitamins and additives Minerals, vitamins and additives Influence of diet on rabbit meat quality Nutrition and feeding strategy: interactions with pathology Feed manufacturing Feed formulation Feeding behaviour of rabbits Feeding systems for intensive production Nutrition and the climatic environment Nutritional recommendations and feeding management of Angora rabbits Pet rabbit feeding and nutrition

9781845936693 (print) 9781845936938




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Biblioteca Universității "Dunărea de Jos" din Galați

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