Advances in hospitality and leisure. (Record no. 51647)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 02382nam a2200433Ii 4500 |
| 001 - CONTROL NUMBER | |
| control field | 9781787693036 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UtOrBLW |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20211117123018.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
| fixed length control field | m o d |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr un||||||||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 181115t20182019enk o 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781787693036 (e-book) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781787693050 (ePUB) |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UtOrBLW |
| Language of cataloging | eng |
| Description conventions | rda |
| Transcribing agency | UtOrBLW |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX911 |
| Item number | .A38 2018 |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | BUS081000 |
| Source | bisacsh |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | KNXC |
| Source | bicssc |
| 080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER | |
| Universal Decimal Classification number | 646/649 |
| 245 00 - TITLE STATEMENT | |
| Title | Advances in hospitality and leisure. |
| Number of part/section of a work | Vol. 14 / |
| Statement of responsibility, etc. | edited by Joseph S. Chen. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | [United Kingdom] : |
| Name of producer, publisher, distributor, manufacturer | Emerald Publishing, |
| Date of production, publication, distribution, manufacture, or copyright notice | [2018] |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Date of production, publication, distribution, manufacture, or copyright notice | ©2019 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource (xi, 190 pages). |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | computer |
| Media type code | c |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | online resource |
| Carrier type code | cr |
| Source | rdacarrier |
| 490 0# - SERIES STATEMENT | |
| Series statement | Advances in hospitality and leisure, |
| International Standard Serial Number | 1745-3542 ; |
| Volume/sequential designation | volume 14 |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Prelims -- Full papers -- Ceding to their appetites: a taxonomy of international tourists to South Africa -- Hong Kong's Quality tourism services scheme: good in theory but no longer relevant as a consumer protection strategy -- The effect of activity involvement on place attachment with co-creation as a mediator -- Customer retention among hotels in an emerging market: an employee-based perspective -- Competitiveness analysis of cruise ports: a case in China -- Examining attributes associated with tourist arrivals to forest parks through linear and curve estimations -- A study on brand equity of online tourism enterprises based on user value co-creation -- Management commitment and market orientation practices in Ghana's Hotel industry -- Research notes -- Humor in leadership: perspective of the hotel industry -- Tourism growth under India's new CSR regime -- Towards a responsible experience economy: ethics through aesthetics in tourism -- Index. |
| 588 0# - SOURCE OF DESCRIPTION NOTE | |
| Source of description note | Print version record |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | |
| General subdivision | Industries |
| -- | Hospitality, Travel & Tourism. |
| Source of heading or term | bisacsh |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | |
| Source of heading or term | bicssc |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Chen, Joseph S., |
| Relator term | editor. |
| 776 ## - ADDITIONAL PHYSICAL FORM ENTRY | |
| International Standard Book Number | 9781787693043 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201814">https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201814</a> |
No items available.