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Nutrition and Psychiatric Disorders (Record no. 61129)

MARC details
000 -LEADER
fixed length control field 05081nam a22005535i 4500
001 - CONTROL NUMBER
control field 978-981-97-2681-3
003 - CONTROL NUMBER IDENTIFIER
control field DE-He213
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251030112339.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr nn 008mamaa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240628s2024 si | s |||| 0|eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789819726813
-- 978-981-97-2681-3
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1007/978-981-97-2681-3
Source of number or code doi
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RA784
072 #7 - SUBJECT CATEGORY CODE
Subject category code MBNH3
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code MED060000
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code MBNH3
Source thema
245 10 - TITLE STATEMENT
Title Nutrition and Psychiatric Disorders
Medium [electronic resource] :
Remainder of title An Evidence-Based Approach to Understanding the Diet-Brain Connection /
Statement of responsibility, etc. edited by Wael Mohamed, Firas Kobeissy.
250 ## - EDITION STATEMENT
Edition statement 1st ed. 2024.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Singapore :
Name of producer, publisher, distributor, manufacturer Springer Nature Singapore :
-- Imprint: Springer,
Date of production, publication, distribution, manufacture, or copyright notice 2024.
300 ## - PHYSICAL DESCRIPTION
Extent XXI, 505 p. 80 illus., 40 illus. in color.
Other physical details online resource.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
347 ## - DIGITAL FILE CHARACTERISTICS
File type text file
Encoding format PDF
Source rda
490 1# - SERIES STATEMENT
Series statement Nutritional Neurosciences,
International Standard Serial Number 2730-6720
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 1_Neuroanatomy and Neuropathology of Psychiatric Disorders -- Chapter 2_Biochemical and Neuropharmacology of Psychiatric disorders -- Chapter 3_Human Nutritional Neuroscience: Fundamental Issues -- Chapter 4_ Central Nervous System Regulation of Eating and brain functions -- Chapter 5_Implicated pathways in diet and mental illness -- Chapter 6_Nutrition, the immune and inflammatory systems, and mental illness: what is the interplays -- Chapter 7_the impact of Gut microbiota on mental health -- Chapter 8_Towards better science-based advice on nutrition -- Chapter 9_Chocolate: food for mood -- Chapter 10_Measuring mood in nutritional research -- Chapter 11_The connection between what we eat and our brains throughout the whole life journey -- Chapter 12_Diet and Psychosis -- Chapter 13_Effects of Coffee and Caffeine on Mood and Mood Disorders -- Chapter 14_Deficiencies in vitamins and disease-specific diets impacting on mental health -- Chapter 15_Ketogenic Diet, Mediterranean Diet and Mental health -- Chapter 16_Myths about Diet and Mental Health -- Chapter 17_Psychopharmacology of psychiatric disorders and Food Intake -- Chapter 18_Supplements Effective in the Treatment of Mental Health Conditions -- Chapter 19_Diet and Sleep disorders -- Chapter 20_Nutritional interventions Vs pharmacological interventions -- Chapter 21_The Western Diet Puzzle: Connecting Metabolic Dysfunction to Cognitive and Neurological Consequences -- Chapter 22_Nutritional Psychiatry: the present state of the evidence.
520 ## - SUMMARY, ETC.
Summary, etc. The book explores the intricate relationship between nutrition, brain function, and psychiatric disorders. The first section of the book delves into the neurobiological aspects of psychiatric disorders, including the neuroanatomy, neuropathology, biochemical and neuropharmacology factors that play a role in the development of these disorders. It also discusses the impact of human nutrition on brain function and the implications of nutrition and metabolism on psychological functioning. The next section focuses on the diet-brain connection, exploring nutritional psychiatry and the current state of evidence, the role of the microbiome, and the effects of certain foods such as chocolate and coffee on mood and mood disorders. The chapters also examine the impact of diet on mental health and cognition across the lifespan and provides a case study of the relationship between diet and psychological health. In the final section, the book delves into the nutritional treatment of psychiatric disorders, including the psychopharmacology of psychiatric disorders and food intake, and multidisciplinary approaches to psychiatric treatment.. Overall, this book offers a comprehensive and evidence-based examination of the complex relationship between nutrition, brain function, and psychiatric disorders, and provides a foundation for further research and development of effective nutritional interventions for the treatment of these disorders. .
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 68694
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
General subdivision Diseases.
9 (RLIN) 64036
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 68384
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 68694
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 74042
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 68386
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Mohamed, Wael.
Relator term editor.
Relator code edt
-- http://id.loc.gov/vocabulary/relators/edt
9 (RLIN) 79558
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Kobeissy, Firas.
Relator term editor.
Relator code edt
-- http://id.loc.gov/vocabulary/relators/edt
9 (RLIN) 79559
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element SpringerLink (Online service)
773 0# - HOST ITEM ENTRY
Title Springer Nature eBook
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Printed edition:
International Standard Book Number 9789819726806
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Printed edition:
International Standard Book Number 9789819726820
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Printed edition:
International Standard Book Number 9789819726837
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Nutritional Neurosciences,
International Standard Serial Number 2730-6720
9 (RLIN) 79560
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://doi.org/10.1007/978-981-97-2681-3">https://doi.org/10.1007/978-981-97-2681-3</a>
912 ## -
-- ZDB-2-SBL
912 ## -
-- ZDB-2-SXB

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