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Food Security in the Caribbean (Record no. 63410)

MARC details
000 -LEADER
fixed length control field 05140nam a22006015i 4500
001 - CONTROL NUMBER
control field 978-3-031-66055-9
003 - CONTROL NUMBER IDENTIFIER
control field DE-He213
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251030113044.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr nn 008mamaa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240916s2024 sz | s |||| 0|eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9783031660559
-- 978-3-031-66055-9
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1007/978-3-031-66055-9
Source of number or code doi
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number HC121-239.5
072 #7 - SUBJECT CATEGORY CODE
Subject category code KC
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code 1KL
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code BUS035000
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code KC
Subject category code subdivision 1KL
Source thema
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Stanberry, Donovan.
Relator term author.
Relator code aut
-- http://id.loc.gov/vocabulary/relators/aut
9 (RLIN) 84356
245 10 - TITLE STATEMENT
Title Food Security in the Caribbean
Medium [electronic resource] :
Remainder of title Historical Perspectives, Current Challenges, and Sustainable Solutions /
Statement of responsibility, etc. by Donovan Stanberry, Lystra Fletcher-Paul.
250 ## - EDITION STATEMENT
Edition statement 1st ed. 2024.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Cham :
Name of producer, publisher, distributor, manufacturer Springer Nature Switzerland :
-- Imprint: Palgrave Macmillan,
Date of production, publication, distribution, manufacture, or copyright notice 2024.
300 ## - PHYSICAL DESCRIPTION
Extent XXIV, 246 p. 38 illus., 37 illus. in color.
Other physical details online resource.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
347 ## - DIGITAL FILE CHARACTERISTICS
File type text file
Encoding format PDF
Source rda
490 1# - SERIES STATEMENT
Series statement Palgrave Studies in Agricultural Economics and Food Policy,
International Standard Serial Number 2662-3897
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note 1 Food Securty – Definition, Scope and Influencing Factors -- 2 Regional and National Institutional and Policy Support for Food Security -- 3 The State of Food Security in the Caribbean -- 4 Food Availability in the Caribbean -- 5 Food Access in the Caribbean -- 6 Food Utilization in the Caribbean -- 7 Food Stability in the Caribbean.
520 ## - SUMMARY, ETC.
Summary, etc. Food security is a pressing concern in the Caribbean. Caribbean countries produce and export crops including sugar, bananas, and coffee, but this archipelago of states relies heavily on imported food when it comes to nourishing the Caribbean population. This is because the region does not have a robust domestic food crop or livestock sector. Much of the imported food is processed: high in sugar, fat, and salt. As a result, the region now has one of the highest rates of obesity in the Americas. And there are, as a consequence, heightened incidences of non-communicable diseases such as diabetes and hypertension. This negatively impacts the resources and budgets of health facilities in the Caribbean, which in turn hurts the developmental prospects of these Small Island Developing States (SIDS). Food Security in the Caribbean breaks down the concept of food security in all of its dimensions and critically analyzes the state of food security within four specific pillars: availability, access, utilization, and stability. Offering insights into key trends in food production, consumption, and access, the book combines data from the CARICOM Secretariat, Ministries of Agriculture, and other relevant institutions. Chapters highlight the historical and structural conditioning of the Caribbean agriculture sector as an exporter of select tropical commodities and overreliance on imports for domestic food consumption. Chapters critically examine the fitness of purpose of regional and national institutional frameworks, investment in infrastructure, land reform, and the development of appropriate agricultural research, technology, and extension systems. There is an examination of the role of neoliberal policies and the directives of international funding institutions. The authors also address important and emerging challenges posed by COVID-19 and supply chain issues resulting from international conflicts, such as the one in Ukraine. This is an invaluable resource for economic researchers, policymakers, practitioners, and students interested in addressing the complex challenges of food security in the Caribbean region and beyond. Donovan Stanberry is Campus Registrar of the University of the West Indies in Mona, Jamaica. Lystra Fletcher-Paul is a former lecturer in Biometrics at the University of the West Indies in St. Augustine in Trinidad and Tobago.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
General subdivision Economic conditions.
9 (RLIN) 72546
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
General subdivision Economic aspects.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 61731
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 58158
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 58104
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 72547
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 61731
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 58158
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 71374
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Fletcher-Paul, Lystra.
Relator term author.
Relator code aut
-- http://id.loc.gov/vocabulary/relators/aut
9 (RLIN) 84357
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element SpringerLink (Online service)
773 0# - HOST ITEM ENTRY
Title Springer Nature eBook
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Printed edition:
International Standard Book Number 9783031660542
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Printed edition:
International Standard Book Number 9783031660566
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Palgrave Studies in Agricultural Economics and Food Policy,
International Standard Serial Number 2662-3897
9 (RLIN) 84358
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://doi.org/10.1007/978-3-031-66055-9">https://doi.org/10.1007/978-3-031-66055-9</a>
912 ## -
-- ZDB-2-ECF
912 ## -
-- ZDB-2-SXEF

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