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Seaweeds and Seaweed-Derived Compounds (Record no. 64354)

MARC details
000 -LEADER
fixed length control field 04935nam a22005535i 4500
001 - CONTROL NUMBER
control field 978-3-031-65529-6
003 - CONTROL NUMBER IDENTIFIER
control field DE-He213
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251030113237.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr nn 008mamaa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 241021s2024 sz | s |||| 0|eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9783031655296
-- 978-3-031-65529-6
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1007/978-3-031-65529-6
Source of number or code doi
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX341-641
072 #7 - SUBJECT CATEGORY CODE
Subject category code TDCT
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code TEC012000
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code TDCT
Source thema
245 10 - TITLE STATEMENT
Title Seaweeds and Seaweed-Derived Compounds
Medium [electronic resource] :
Remainder of title Meeting the Growing Need for Healthy Biologically Active Compounds /
Statement of responsibility, etc. edited by Fatih Ozogul, Monica Trif, Alexandru Rusu.
250 ## - EDITION STATEMENT
Edition statement 1st ed. 2024.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Cham :
Name of producer, publisher, distributor, manufacturer Springer International Publishing :
-- Imprint: Springer,
Date of production, publication, distribution, manufacture, or copyright notice 2024.
300 ## - PHYSICAL DESCRIPTION
Extent XII, 548 p. 87 illus., 41 illus. in color.
Other physical details online resource.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
347 ## - DIGITAL FILE CHARACTERISTICS
File type text file
Encoding format PDF
Source rda
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Why global interest in seaweed? Can seaweed conquer the world? -- Green and environmentally friendly technologies to develop macroalgal biorefineries -- Functional properties of seaweed on gut microbiota -- Seaweeds: A Holistic Approach to Heathy Diets and to an Ideal Food Pinar -- Seaweed-derived polysaccharides and peptides and their potential benefits for human health and food applications -- Seaweed as a Novel Feed Resource Including Nutritional Value and Implication Product Quality Animal Health -- Synthesis of Nanoparticles from Seaweeds and their Biopotency -- Pharmacological Activities of Seaweeds -- Macroalgal nutraceuticals and phycotherapeutants -- Seaweeds Polyphenolic Compounds: A Marine Potential for Human Skin Health -- Cosmetic and dermatological application of seaweed: skincare therapy-cosmeceuticals -- Sustainable and cost-effective management of residual aquatic seaweed biomass -- Business opportunity for seaweeds biorefineries -- Seaweeds in Integrated Multi-trophic Aquaculture: environmental benefits and bioactive compounds production -- The primary bioactive compounds of seaweeds -- Seaweeds as growth promoter and crop protectant – modern agriculture application -- Sustainable Encapsulation Materials Derived from Seaweed -- State of the World’s Commercially Seaweeds Genetic Resources for Food and Feeds -- The legal status and compliance of Seaweed and Seaweed-Derived Compounds -- Global Initiatives, future challenges, & trends for the wider use of seaweed.
520 ## - SUMMARY, ETC.
Summary, etc. Recent advances in the industrial application and industrial development of seaweeds are important in addressing the world's growing needs for healthy nutrients. Seaweeds are a potentially sustainable feedstock for future food and feed, green chemicals, and fuels. For seaweed biorefinery, the fractionation of the biomass to co-produce multiple products is crucial in the efficient valorization of the aquatic biomass. Widespread use of seaweed is still limited by a number of factors including harvesting access, seasonality and geographical location of algae, toxicological aspects, as well as the availability of scalable production methods. A good example is protein isolation from algae, since current processes of algal protein isolation are time-consuming and economically unviable. Seaweeds and Seaweed-Derived Compounds offers a comprehensive overview of sustainable seaweeds for the recovery of low-cost dietary nutrients from algae and alga-based biomass and their validation to meet market the requirements of consumers and industry in different sectors. With chapters focusing on seaweeds as foods, pharmaceuticals and cosmetic and dermatological applications, this text provides multidisciplinary knowledge of this sustainable biomass presented with a mix of academic and industrial perspectives. .
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 65012
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 58170
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 57661
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 65012
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 58170
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 57661
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Ozogul, Fatih.
Relator term editor.
Relator code edt
-- http://id.loc.gov/vocabulary/relators/edt
9 (RLIN) 86337
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Trif, Monica.
Relator term editor.
Relator code edt
-- http://id.loc.gov/vocabulary/relators/edt
9 (RLIN) 86338
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Rusu, Alexandru.
Relator term editor.
Relator code edt
-- http://id.loc.gov/vocabulary/relators/edt
9 (RLIN) 86339
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element SpringerLink (Online service)
773 0# - HOST ITEM ENTRY
Title Springer Nature eBook
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Printed edition:
International Standard Book Number 9783031655289
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Printed edition:
International Standard Book Number 9783031655302
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Printed edition:
International Standard Book Number 9783031655319
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://doi.org/10.1007/978-3-031-65529-6">https://doi.org/10.1007/978-3-031-65529-6</a>
912 ## -
-- ZDB-2-SBL
912 ## -
-- ZDB-2-SXB

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Biblioteca Universității "Dunărea de Jos" din Galați