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Exciting the Body (Record no. 66499)

MARC details
000 -LEADER
fixed length control field 04391nam a22005655i 4500
001 - CONTROL NUMBER
control field 978-3-031-75128-8
003 - CONTROL NUMBER IDENTIFIER
control field DE-He213
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251030114930.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr nn 008mamaa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250124s2024 sz | s |||| 0|eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9783031751288
-- 978-3-031-75128-8
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1007/978-3-031-75128-8
Source of number or code doi
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number CB3-481
072 #7 - SUBJECT CATEGORY CODE
Subject category code HBTB
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code HIS054000
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code NHTB
Source thema
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Hernández Barbosa, Sonsoles.
Relator term author.
Relator code aut
-- http://id.loc.gov/vocabulary/relators/aut
9 (RLIN) 90414
245 10 - TITLE STATEMENT
Title Exciting the Body
Medium [electronic resource] :
Remainder of title Sensoriality and Capitalism in Modern Culture /
Statement of responsibility, etc. by Sonsoles Hernández Barbosa.
250 ## - EDITION STATEMENT
Edition statement 1st ed. 2024.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Cham :
Name of producer, publisher, distributor, manufacturer Springer Nature Switzerland :
-- Imprint: Palgrave Macmillan,
Date of production, publication, distribution, manufacture, or copyright notice 2024.
300 ## - PHYSICAL DESCRIPTION
Extent XIII, 241 p. 23 illus., 22 illus. in color.
Other physical details online resource.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
347 ## - DIGITAL FILE CHARACTERISTICS
File type text file
Encoding format PDF
Source rda
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note 1. Introduction: Modernity, a culture of the senses -- 2. Department stores: Trading in sensible pleasure -- 3. The birth of mass marketing: the image in the pursuit of empathy -- 4. Come and see: sensory stimulation in leisure culture -- 5. Material culture for sensibility in the private environment -- 6. Pathologies of over-stimulation: an interpretation based on Georg Simmel -- 7. The dandy or how to distinguish oneself through the senses -- 8. Conclusion: Rethinking the modern individual through the senses.
520 ## - SUMMARY, ETC.
Summary, etc. "In Exciting the Body Hernández Barbosa builds a highly original and cohesive argument about sensory stimulation as it has intersected with the history of commercial culture. The author brings fresh perspectives on the study of consumer culture by applying theoretical insights drawn from musicology, cultural history and art history to analyse a wide range of sources, including sounds that affect the senses. This interdisciplinary book would appeal to those interested in the history of commercial culture, visual culture, and musicology." — Haejeong Hazel Hahn, Professor of History, Seattle University, USA This book uncovers how during the origins of modernity in the nineteenth century the senses were mobilised to sell more, both through the popularisation of objects aimed at the senses (such as panoramas, optical boxes, automatons, music boxes and pianolas), and also through marketing mechanisms (for example, advertising and window dressing). All these novel objects and spaces had one thing in common: the aim of attracting the public by stimulating the senses. By examining practices that mobilised the senses in the emerging fields of advertising, marketing and the leisure industry, and through an approach that involves elements from the history of the senses, visual studies, sound studies and aesthetics, this book explores what this new sensory-driven mass culture was all about. The basis of English translation of this book, originally in Spanish Vidas excitadas. Sensorialidad y capitalismo en la cultura moderna (2022), was facilitated by artificial intelligence. The author, with the support of Lucille Banham, has subsequently revised the text further in an endeavour to refine the work stylistically. Sonsoles Hernández Barbosa is Senior Lecturer in the Department of Historical Sciences and Art Theory at the University of the Balearic Islands, Spain.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
General subdivision History.
9 (RLIN) 66788
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
General subdivision Study and teaching.
9 (RLIN) 66082
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 70351
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
General subdivision History.
9 (RLIN) 70908
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 66790
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 58745
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 70352
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element
9 (RLIN) 57767
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element SpringerLink (Online service)
773 0# - HOST ITEM ENTRY
Title Springer Nature eBook
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Printed edition:
International Standard Book Number 9783031751271
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Printed edition:
International Standard Book Number 9783031751295
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Printed edition:
International Standard Book Number 9783031751301
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://doi.org/10.1007/978-3-031-75128-8">https://doi.org/10.1007/978-3-031-75128-8</a>
912 ## -
-- ZDB-2-HTY
912 ## -
-- ZDB-2-SXH

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