Bios / (Record no. 675)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01589cas a2200349 c 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 160201d19721993fr u||p|r|||||| ||fre|d |
| 022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
| International Standard Serial Number | 0366-2284 |
| 030 ## - CODEN DESIGNATION | |
| CODEN | fr |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UDJG |
| Language of cataloging | rum |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | fre |
| 080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER | |
| Universal Decimal Classification number | 663 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | 663/B51 |
| 222 ## - KEY TITLE | |
| Key title | Bios (Paris) |
| 245 00 - TITLE STATEMENT | |
| Title | Bios / |
| Statement of responsibility, etc. | Institut Français des Boissons de la Brasserie-Malterie (I.F.B.M) ; l'Union Générale de Brasserie Française; la Chambre Syndicale de la Malterie Française; l'Association des Ancienens Éléves |
| 260 ## - Date publicare | |
| Place of publication, distribution, etc. | Paris : |
| Name of publisher, distributor, etc. | Union générale nationale des syndicats de la brasserie française, |
| Date of publication, distribution, etc. | 1972-1993 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | vol. ; |
| Dimensions | 28 cm |
| 362 ## - DATES OF PUBLICATION AND/OR SEQUENTIAL DESIGNATION | |
| Dates of publication and/or sequential designation | An. 3(1972), nr. 4 (apr.) - An. 24(1993), nr. 11/12 (noi/dec) |
| Source of information | http://catalogue.bnf.fr/ark:/12148/cb343781541 |
| 546 ## - LANGUAGE NOTE | |
| Language note | Text în lb. franceză |
| 546 ## - LANGUAGE NOTE | |
| Language note | Rezumate în limbile: engleză, franceză, germană |
| 580 ## - LINKING ENTRY COMPLEXITY NOTE | |
| Linking entry complexity note | Devine din 1994 "Bios boissons : producteurs et embouteilleurs, eaux, boissons...sans alcool, cidre...vins...spiritueux"=ISSN 1252-1248 |
| 655 #7 - INDEX TERM--GENRE/FORM | |
| Genre/form data or focus term | publicație periodică |
| Source of term | UDJG |
| -- | 5657 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Source of heading or term | UDJG |
| 651 ## - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME | |
| Source of heading or term | UDJG |
| 690 #7 - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| 9 (RLIN) | 567 |
| Topical term or geographic name as entry element | DE-Ingineria produselor alimentare |
| 690 #7 - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| 9 (RLIN) | 93 |
| Topical term or geographic name as entry element | periodice străine |
| 690 #7 - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| 9 (RLIN) | 94 |
| Topical term or geographic name as entry element | periodice abonamente externe |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Institut Français des Boissons de la Brasserie-Malterie |
| 9 (RLIN) | 16614 |
| 785 02 - SUCCEEDING ENTRY | |
| Title | Bios boissons : producteurs et embouteilleurs, eaux, boissons...sans alcool, cidre...vins...spiritueux |
| International Standard Serial Number | 1252-1248 |
| 850 ## - HOLDING INSTITUTION | |
| Holding institution | UDJG |
| 866 ## - TEXTUAL HOLDINGS--BASIC BIBLIOGRAPHIC UNIT | |
| Textual string | nr. 286-291 (2000); nr. 292-297 (2001); nr. 298-300 (2002) |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Universal Decimal Classification |
| Koha item type | Continuing Resources |
No items available.