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Extraction optimization in food engineering edited by Contantina Tzia, George Liadakis

Contributor(s): Material type: TextTextLanguage: eng Series: Food Science and Technology\\Marcel Dekker, New York\Publication details: New York; Marcel Dekker; 2003Description: 44 p. fig., tab. ; 24 cmISBN:
  • 0-8247-4108-0
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Biblioteca Universității "Dunărea de Jos" din Galați

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