Genetics and biotechnology of lactic acid bacteria 
ed. Michael J. Gasson, Willem M. De Vos 
 - London   Blackie Academic & Professional  1994 
 - 300 p.; 24 cm 
<br/><br/><label>ISBN: </label>0-7514-0098-X 
<br/><br/><label>Source: </label>C-256197 
<br/><br/><label>Index Terms--Genre/Form: </label><br/> lucrare de specialitate
<br/><br/><label>Universal Decimal Class. No.: </label>663/664