TY  - BOOK
AU  - AUTIO,Karin
TI  - Fresh novel foods by high pressure : : Helsinki, Finland, 21-22 September, 1998 / 
T2  - VTT Symposium
SN  - 9513845796
PY  - 1998///
CY  - Espoo : 
PB  - Technical Research Centre of Finland, 
KW  - UDJG
KW  - DE-Ingineria produselor alimentare
KW  - simpozion
N1  - Bibliogr
AV  - III 14954
ER  -