VOINEA, Lelia <br/><br/>
Food science :   consumer-oriented approach and business insights /  
Lelia Voinea, Raluca Mariana Grosu 
 - București :   Editura ASE,   2016 
 - 270 p. ;   24 cm 
<br/><br/>Bibliogr.  
<br/><br/><label>ISBN: </label>9786063400797 
<br/><br/><label>Source: </label>281534 
<br/><br/><label>Subjects--Chronological Terms: </label>
<br/><br/><label>Subjects--Topical Terms: </label><br/>DE-Ingineria produselor alimentare
<br/><br/><label>Subjects--Geographic Terms: </label>
<br/><br/><label>Index Terms--Genre/Form: </label><br/>lucrare de specialitate
<br/><br/><label>Universal Decimal Class. No.: </label>664:613.2/.3