Nutraceutical and functional food regulations in the United States and around the world / 
edited by Debasis Bagchi, PhD, MACN, CNS, MAIChE, Department of Pharmacological and Pharmaceutical Sciences, University of Houston College of Pharmacy, Houston, TX, USA. 
 - 2nd ed. 
 - Amsterdam ;  Boston :  Elsevier,   c2008 
 - xxxv, 554 p. :  il. ;  25 cm. 
 - Food science and technology international series .
 - Food science and technology international series (Elsevier) .
<br/><br/>Bibliogr., indice. 
<br/><br/><label>ISBN: </label>9780123739018 
<br/><br/><label>Source: </label>281651 
<br/><br/><label>Subjects--Chronological Terms: </label>
<br/><br/><label>Subjects--Topical Terms: </label><br/>DE-Medicină<br/>DE-Ingineria produselor alimentare
<br/><br/><label>Subjects--Geographic Terms: </label>
<br/><br/><label>Index Terms--Genre/Form: </label><br/>lucrare de specialitate
<br/><br/><label>Universal Decimal Class. No.: </label>613.2/.3:615:664