TY  - BOOK
AU  - PARISI,Salvatore
AU  - BARONE,Caterina
AU  - SHARMA,Ramesh Kumar
TI  - Chemistry and food safety in the EU: the Rapid Alert System for Food and Feed (RASFF) 
T2  - Chemistry of foods (Springer)
SN  - 9783319333915
PY  - 2016///
CY  - Cham
PB  - Springer
KW  - UDJG
KW  - DE-Ingineria produselor alimentare
KW  - Europa
KW  - lucrare de specialitate
AV  - III 25793
ER  -