TY  - BOOK
AU  - MEHTA, Bhavbhti M.  
AU  - KAMAL-ELDIN, Afaf
AU  - IWANSKI, Robert Z.
TI  - Fermentation effects on food properties / 
T2  - Chemical and Functional Properties of Food Components Series
SN  - 9781439853344
PY  - 2012///
CY  - Boca Raton ;  , London, New York : 
PB  - CRC Press
KW  - UDJG
KW  - lucrare de specialitate
N1  - Index; Bibliogr
AV  - III 22874
ER  -