Speed Breeding, Crop Improvement and Sustainable Agriculture Chen, Jen-Tsung. editor. edt http://id.loc.gov/vocabulary/relators/edt Ahmar, Sunny. editor. edt http://id.loc.gov/vocabulary/relators/edt SpringerLink (Online service) text si 2024 1st ed. 2024. monographic eng

electronic

electronic resource

access VIII, 317 p. 1 illus. online resource. This book reviews all important aspects of plant genome editing to shed new light on these genome editing technologies together in crop improvement and sustainable agriculture. The book is divided into three areas: the first of which reinterprets plant genome studies from an overview perspective, examining the safety and risk assessment of plants as well as breeding-related outcomes. The second area discusses recent advances in the understanding of crop improvement. A wide range of plant stress tolerance in relation to plant genome editing is then addressed, before turning attention to specific species approaches including rice, maize, wheat, and soybean. The entire book is devoted to an updated knowledge of plant genome editing technologies from all aspects of plant biology and agronomy as we move toward advancements in sustainable life research. The book will be highly recommended for agriculture biologists, agronomists, plant pathologists, and all related research areas. Chapter 1.Plant Genome Editing Technologies: An Updated Overview -- Chapter 2.Biosafety and Risk Assessment of Plant Genome Editing Technologies -- Chapter 3.Plant Breeding -- Chapter 4.Genome Editing Technologies in Plant Breeding -- Chapter 5.Crop Improvement -- Chapter 6.Plant Genome Editing Technologies for Crop Improvement -- Chapter 7.Plant Stress Tolerance -- Chapter 8.Plant Genome Editing Technologies for Improving Plant Stress Tolerance -- Chapter 9.CRISPR-based Genome Editing Technology in Plants -- Chapter 10.The application of Genome Editing Technologies in Rice -- Chapter 11.The application of Genome Editing Technologies in Maize -- Chapter 12.The application of Genome Editing Technologies in Wheat -- Chapter 13.The application of Genome Editing Technologies in Soybean -- Chapter 14.Plant Genome Editing Technologies: Conclusion. edited by Jen-Tsung Chen, Sunny Ahmar. Plant genetics Botany Genetics Plant biotechnology Plants Development Biotechnology Plant Genetics Plant Science Genetics and Genomics Plant Biotechnology Plant Development Biotechnology QK981-981.7 9789819993383 https://doi.org/10.1007/978-981-99-9338-3 https://doi.org/10.1007/978-981-99-9338-3 240321 20251030111737.0 978-981-99-9338-3