04443nam a22005415i 4500 978-981-97-2535-9 DE-He213 20251030112652.0 cr nn 008mamaa 240726s2024 si | s |||| 0|eng d 9789819725359 978-981-97-2535-9 10.1007/978-981-97-2535-9 doi S1-972 TVB bicssc TEC003000 bisacsh TVB thema Agricultural Waste to Value-Added Products [electronic resource] : Bioproducts and its Applications / edited by Remya Neelancherry, Bin Gao, Alberto Wisniewski Jr. 1st ed. 2024. Singapore : Springer Nature Singapore : Imprint: Springer, 2024. XII, 273 p. 61 illus., 51 illus. in color. online resource. text txt rdacontent computer c rdamedia online resource cr rdacarrier text file PDF rda Chapter 1. Sustainable transformation of agricultural waste into value-added end products through thermochemical approach and end product characteristics -- Chapter 2. Value-Added End Products from Agriculture Residues through Biological Route and End Products Applications -- Chapter 3. Advancements in Hydrogen Production Technologies from Agricultural Waste -- Chapter 4. Agricultural Waste as a Source of Fine Chemicals through Thermochemical Methods -- Chapter 5. Biochar as a Filter Media for Air Pollution Control Systems -- Chapter 6. Valorisation of Agricultural waste into a Low Cost-Adsorbent: Perspective of Reutilization -- Chapter 7. Application of Biochar in Removal of Per- and polyfluoroalkyl substances from aqueous medium -- Chapter 8. Biochar based fertilizers – a smart solution for sustainable agriculture -- Chapter 9. Biomass Conversion to Synthetic Aviation Fuels -- Chapter 10. Utilization of Agricultural Wastes and Byproducts in Asphalt: A Critical Review -- Chapter 11. Innovative Biosensors from Agro-Waste: Laser and Microwave Approaches for Current and Future Applications in Environmental Health -- Chapter 12. Upcycling Coconut Husk Byproducts: Transitioning from Traditional Applications to Emerging High-Value Usages. This book provides awareness about utilizing the agricultural waste to assist sustainable development goals (SDGs) through the adaptation of such waste-to-energy technologies. It discusses the synthesis, characterization, and environmental utilization of biofuels produced from agriculture-derived wastes. The application of circular economy, insights and opportunities of recent issues, and ideas for the potential enhancement of agricultural waste-derived products are also explored. About a third of all biomass waste is produced by agriculture, making it one of the largest contributors to global biomass waste. Different biochemical and thermochemical processes can transform this waste into a wide range of value-added products. Such biomass-to-biofuel trends have gained a prominent status in the global energy system. And the agro-waste-derived products can provide potential solutions to a wide range of environmental problems. The primary audience shall be academicians, researchers, engineers, scientists, and managers working in the field of agricultural residue management and waste biomass to energy. . Agriculture. 68079 Subsistence farming. 70015 Agronomy. 69554 Agriculture. 68079 Subsistence Agriculture. 70016 Agronomy. 69554 Neelancherry, Remya. editor. edt http://id.loc.gov/vocabulary/relators/edt 81369 Gao, Bin. editor. edt http://id.loc.gov/vocabulary/relators/edt 81370 Wisniewski Jr, Alberto. editor. edt http://id.loc.gov/vocabulary/relators/edt 81371 SpringerLink (Online service) Springer Nature eBook Printed edition: 9789819725342 Printed edition: 9789819725366 Printed edition: 9789819725373 https://doi.org/10.1007/978-981-97-2535-9 ZDB-2-SBL ZDB-2-SXB 61954 61954