TY  - BOOK
AU  - Nogales Delgado,Sergio
AU  - Álvez Medina,Carmen María
AU  - González González,Juan Félix
ED  - SpringerLink (Online service)
TI  - Biolubricants Based on Vegetable Oils: From Raw Materials to Specific Uses 
T2  - SpringerBriefs in Applied Sciences and Technology,
SN  - 9783031656446
AV  - TJ1075-1081 
PY  - 2024///
CY  - Cham
PB  - Springer Nature Switzerland, Imprint: Springer
KW  - Tribology
KW  - Fluid mechanics
KW  - Chemistry, Organic
KW  - Bioorganic chemistry
KW  - Engineering Fluid Dynamics
KW  - Organic Chemistry
KW  - Bioorganic Chemistry
N1  - Introduction: History of lubrication and why we need biolubricants -- Advantages and disadvantages (or challenges) of biolubricants -- Main raw materials, and the role of waste cooking oil -- Chemical routes to produce biolubricants. The role of biorefineries -- Biolubricant characterization. What is important to consider our product a good biolubricant? How do we measure it? -- Uses of biolubricants -- Cuƫng edge research about biolubricants -- Conclusions and outlook
N2  - This is a book about biolubricants. It provides a general overview of these useful products, paying attention to their contribution to green and sustainable chemistry or the circular economy through the implementation of biorefineries. But also, it is a book about General Chemistry, Physics, Engineering, etc., as this specific subject could act as a cornerstone for many multidisciplinary fields. The book’s chapters include several exercises and questions to track reader’s learning and give general and specific idea of how biolubricants are not just a promising research topic, but also a practical reality. The main ideas covered in this work are the following: history, origin and use of biolubricants, main chemical routes to produce them and their quality assessment
UR  - https://doi.org/10.1007/978-3-031-65644-6
ER  -