03057nam a22004455i 4500001001800000003000900018005001700027007001500044008004100059020001800100024003500118050001400153072001700167072002300184072001600207245012200223250001800345264006900363300006400432336002600496337002600522338003600548347002400584490005300608505058800661520087101249650001402120650002102134650001402155650001502169700008102184700007902265710003402344773002602378776003602404776003602440776003602476830005302512856004602565978-3-031-55622-7DE-He21320251030112851.0cr nn 008mamaa240812s2024    sz |    s    |||| 0|eng d  a97830315562277 a10.1007/978-3-031-55622-72doi 4aRC254-282 7aMJCL2bicssc 7aMED0620002bisacsh 7aMJCL2thema10aNutrition and Dietary Interventions in Cancerh[electronic resource] /cedited by Rida Fatima Saeed, Sadr ul Shaheed.  a1st ed. 2024. 1aCham :bSpringer Nature Switzerland :bImprint: Springer,c2024.  aVI, 307 p. 29 illus., 26 illus. in color.bonline resource.  atextbtxt2rdacontent  acomputerbc2rdamedia  aonline resourcebcr2rdacarrier  atext filebPDF2rda1 aCancer Treatment and Research,x2509-8497 ;v1910 aIntroduction to nutrition and cancer -- Metabolic carcinogenesis -- Understanding the role of polyunsaturated fatty acids in the development and prevention of cancer -- Role of Natural Antioxidants in Cancer -- Micronutrients importance in cancer prevention–Vitamins -- Micronutrients importance in cancer prevention-minerals -- Diet, gut microbes and cancer -- Dietary Pattern and Cancer -- Nutritional genomics and cancer prevention -- Cancer Prevention and Treatment Based on Lifestyles -- Nutrition and Dietary Intervention in Cancer: Gaps, Challenges, and Future Perspectives.  aThis book presents the most up-to-date information on the effects of nutrition and food on cancer prevention and management. The book will provide clinicians and other healthcare practitioners with an educational source on how to educate cancer patients and their families on nutrition and dietary during cancer treatment. Recent nutritional epidemiology studies have occasionally produced controversial or unexpected results and highlight the need for additional research on diet and cancer risk. Chapters within the book focus among others on the role of natural antioxidants in cancer, the importance of micronutrients in cancer prevention and nutritional genomics and their role in cancer prevention. By familiarizing readers with the latest developments in this complex field, the book offers a valuable resource for scientists, clinicians and students alike. . 0aOncology. 0aNutrition   .14aOncology.24aNutrition.1 aSaeed, Rida Fatima.eeditor.4edt4http://id.loc.gov/vocabulary/relators/edt1 aShaheed, Sadr ul.eeditor.4edt4http://id.loc.gov/vocabulary/relators/edt2 aSpringerLink (Online service)0 tSpringer Nature eBook08iPrinted edition:z978303155621008iPrinted edition:z978303155623408iPrinted edition:z9783031556241 0aCancer Treatment and Research,x2509-8497 ;v19140uhttps://doi.org/10.1007/978-3-031-55622-7