TY  - BOOK
AU  - Yin,Yulong
AU  - Kim,Sung Woo
AU  - Tang,Xiongzhuo
ED  - SpringerLink (Online service)
TI  - Tryptophan in Animal Nutrition and Human Health
SN  - 9789819747191
AV  - QP1-981 
PY  - 2024///
CY  - Singapore
PB  - Springer Nature Singapore, Imprint: Springer
KW  - Physiology
KW  - Animal culture
KW  - Biochemistry
KW  - Nutrition   
KW  - Animal Science
KW  - Chemical Biology
KW  - Nutrition
N1  - Chapter 1 The origin and metabolism of Tryptophan -- Chapter 2 The function of Tryptophan metabolism in the gut -- Chapter 3 Tryptophan nutrition in swine production -- Chapter 4 Tryptophan nutrition in poultry and ruminant animals -- Chapter 5 Tryptophan metabolism in human diseases -- Chapter 6 Industrial production of tryptophan -- Chapter 7 Methodology to study Tryptophan metabolism -- Chapter 8 Conclusions and Perspectives
N2  - This book integrates the research progress of Tryptophan (Trp) and its metabolites in animal nutrition and human health. It recapitulates the effects of Trp nutrition on the regulation of various physiological functions in farmed animals as well as the clinical connections between Trp metabolism and human diseases. Furthermore, this book includes detailed information about the manufacturing process of industrial Trp production and methodologies to study Trp metabolism. This book not only brings numerous benefits to academic communities worldwide but also provides practical values for industrial professionals/companies. Both of these two aspects will expand our understanding of how amino acid metabolism contributes to the maintenance of host health
UR  - https://doi.org/10.1007/978-981-97-4719-1
ER  -