05134nam a22005655i 4500001001800000003000900018005001700027007001500044008004100059020003700100024003500137050001000172072001600182072001700198072002300215072001500238072001600253245014500269250001800414264007200432300006600504336002600570337002600596338003600622347002400658490005600682505158200738520146802320650002403788650003403812650003003846650003603876650002403912650003403936650003903970650003604009650003004045700008104075700009004156710003404246773002604280776003604306776003604342776003604378830006304414856004604477912001404523912001404537999001704551978-981-97-8739-5DE-He21320251030114928.0cr nn 008mamaa250120s2024    si |    s    |||| 0|eng d  a97898197873959978-981-97-8739-57 a10.1007/978-981-97-8739-52doi 4aQH434 7aPSG2bicssc 7aPSAK2bicssc 7aSCI0450002bisacsh 7aPSG2thema 7aPSAK2thema10aMicrobial Biocontrol Techniquesh[electronic resource] :bImportance in Ensuring Food Security /cedited by Ajay Kumar, Manoj Kumar Solanki.  a1st ed. 2024. 1aSingapore :bSpringer Nature Singapore :bImprint: Springer,c2024.  aXVII, 378 p. 34 illus., 32 illus. in color.bonline resource.  atextbtxt2rdacontent  acomputerbc2rdamedia  aonline resourcebcr2rdacarrier  atext filebPDF2rda1 aMicroorganisms for Sustainability,x2512-1898 ;v540 aChapter 1. Microbial consortia an approach in Plant Growth Promotion and plant diseases management -- Chapter 2. Microbes Associated Activation of Plant Defense against Phytopathogens -- Chapter 3. Impact of Environmental Factors on Microbial Association with Plant -- Chapter 4. Role of Endophytic microbes for post-harvest diseases management -- Chapter 5. Utilization of Rice Husk-Derived Silica in Fertilizer and Pesticide Formulation -- Chapter 6. An application of biopesticides in control of pest and crop protection; an eco-friendly management -- Chapter 7. Beneficial Microbes in Agriculture: Recent Development and Outlook -- Chapter 8. CRISPR/Cas9-based Genome Engineering In Plants For Enhancing Disease Resistance -- Chapter 9. Biocontrol Mechanisms by Root-Associated Bacillus Species -- Chapter 10. Cyanobacteria as mediators of systematic resistance for sustainable disease control in agriculture -- Chapter 11. Microbial inoculants for the management of pesticide toxicity in plants -- Chapter 12. Screening of microbial biocontrol agents using traditional and insilico approaches -- Chapter 13. Talaromyces spp. are promising Biocontrol Agents for Sustainable Agriculture -- Chapter 14. Metagenomics: Unveiling Microbial Communities Theme -- Chapter 15. Antimicrobial resistance: Introduction and Challenges -- Chapter 16. Multifunctional nanocomposites enhance biotherapeutics sensitivity in replication associated diseases -- Chapter 17. Blockchain Technology for Environmental Conservation -- Chapter 18. Exploring Host Immunity and Virulence in Mucorales.  aThis book delves deeply into the field of microbial biological control. It is the method in which microbes, predators, and pathogens interact in a complex action to defend crops from damaging pests and diseases. This conventional method, which is frequently eclipsed by modern substitutes, is a cornerstone of sustainable agriculture. In addition to providing a practical way to protect our crops, it also offers a way to preserve the delicate ecosystems' balance while being environmentally benign. This book investigates the use of microbes in sustainable agriculture. It discusses current research and collaborations using helpful bacteria, emphasizing relationships between allies and foes. For disease resistance, emerging technologies like CRISPR/Cas9 and nanotechnology are considered. Market demands for biofertilizers that increase nutritional content and act as eco-friendly insecticides are discussed. Metagenomics, efficient formulations, and soil amendments are amongthe contemporary tools investigated. The volume strongly emphasizes shelf-life extension, biocontrol future trends, and storage, opening the door for creative microbial-based agricultural technologies. This interdisciplinary book is useful for a diverse group of readers including microbiologists, biotechnologists, agronomist, policymakers, university students and those who are interested in the development of strategies for sustainable farming by utilizing microbial communities. 0aMicrobial genetics. 0aMicrobial populations.973261 0aMicrobial ecology.964261 0aMicrobiologyxTechnique.96989814aMicrobial Genetics.24aMicrobial Communities.97326324aEnvironmental Microbiology.96426224aMicrobiology Techniques.96989924aMicrobial Ecology.9642611 aKumar, Ajay.eeditor.4edt4http://id.loc.gov/vocabulary/relators/edt9706541 aSolanki, Manoj Kumar.eeditor.4edt4http://id.loc.gov/vocabulary/relators/edt9903652 aSpringerLink (Online service)0 tSpringer Nature eBook08iPrinted edition:z978981978738808iPrinted edition:z978981978740108iPrinted edition:z9789819787418 0aMicroorganisms for Sustainability,x2512-1898 ;v5496944140uhttps://doi.org/10.1007/978-981-97-8739-5  aZDB-2-SBL  aZDB-2-SXB  c66465d66465