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    <subfield code="a">Sustainable Cooperation for the Creation of Green Supply Chains Based on Environmental Technologies and Responsible Innovations</subfield>
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    <subfield code="a">Part 1. Corporate Social Responsibility in Sustainable Cooperation and Green Supply Chains -- Chapter 1. The Prospects for Developing Green Supply Chains Based on Implementing Environmental Technologies and Responsible Innovations in Sustainable Cooperation (Elena G. Popkova) -- Chapter 2. Corporate Social Responsibility of Cooperatives in Contemporary Legislation (Andrey A. Zhukov) -- Chapter 3. Implementation of the Ideas of Green Economy and Corporate Social Responsibility in the Activities of Cooperative Organizations (Elena O. Kolokolova) -- Chapter 4. How Cooperative Leaders Influence Economic Growth (Olga V. Kaurova) -- Chapter 5. Corporate Social Responsibility Through the Prism of Balanced Management (Alina V. Makhiyanova) -- Chapter 6. Civil Morality and Responsibility of Entrepreneurship in the Field of Consumer Cooperation (Nellya I. Orfanidi) -- Chapter 7. Rationalization of Social Production and Devaluation of Morality as Indicators of the Age of Consumption (Anna S. Petrakova) -- Chapter 8. Corporate Ethics as an Indicator of Environmental Friendliness of Social Relations in the Organizational Environment (Anna S. Petrakova) -- Chapter 9. Analysis of the Use of Labor Resources in Agricultural Organizations (Svetlana A. Chernyavskaya) -- Chapter 10. Sustainable Development and Green Growth of Business, Markets, and Economy (Andrey A. Bukhtayarov) -- Part II. Industry-specific Features of Sustainable Cooperation and Formation of Green Supply Chains -- Chapter 11. Corporate Social Responsibility of Commercial Credit Organizations in the Green Economy (Olga L. Alekseeva) -- Chapter 12. Place and Role of Farms and Consumer Cooperatives in the Green Economy (Iraida V. Grigoreva) -- Chapter 13. Solving Stefan&#x2019;s Problem for Frozen Soil Using New Ecological Methods (Andrei G. Ivanov) -- Chapter 14. Role of Crop Production for Sustainable Agricultural Development (Olga V. Kaurova) -- Chapter 15. Green Growth of the Sports Media Business and Competitive Analysis (Evgeniy P. Maevsky) -- Chapter 16. Features of the Strategy for Promoting Lighting Products for Agricultural Enterprises in the Russian Market (Ludmila V. Marabaeva) -- Chapter 17. Features of Staff Motivation in the Hospitality Industry (Larisa B. Nyurenberger) -- Chapter 18. Specifics of Advertising Text in the Green Economy as the Main Unit of Marketing Communications in Russian and English (Liliya R. Sakaeva) -- Chapter 19. Effectiveness of Public Health Care as a Sustainable Development Factor (Tatyana Yu. Serebryakova) -- Chapter 20. Environmental Audit as a Factor in Socially Sustainable Development (Tatyana V. Bulycheva) -- Chapter 21. Impact of Green Bond Issuance on the Company&#x2019;s Efficiency (Mikhail A. Panfilov).-Part III. Digital Technologies for Sustainable Cooperation and Formation of Green Supply Chains -- Chapter 22. Directions for Developing Digital Banking Using Marketing Tools (Pavel V. Gorlachev) -- Chapter 23. Impact of the Development of Digital Economy on Economic Growth and International Cooperation (Sergei B. Zainullin) -- Chapter 24. Digitization of Business Processes in Consumer Cooperation (Elena V. Zotova) -- Chapter 25. Digital Innovations for the Development of Cooperation in Russia (Dmitry A. Shevchenko) -- Chapter 26. Simulation Modeling as an Element of Increasing Economic Security in E-trade (Alexander N. Maloletko) -- Chapter 27. Economic Effects of Establishing Digital Ecosystems for Participants in Wholesale Food Markets (Liliia V. Mcatraeva) -- Chapter 28. Digital Innovation as the Essence of Authenticity and Quality of Industrial Products (Oksana A. Moskalenko) -- Chapter 29. Analysis and Modeling of the Use of Fixed Assets in the Digital Economy (Svetlana A. Chernyavskaya) -- Part IV. Legal Regulation of Environmental Technologies and Responsible Innovations in Sustainable Cooperation -- Chapter 30. Theoretical and Legal Aspects of Organization of Social Protection of Workers in Cooperative Organizations (Tatyana V. Abdulmyanova) -- Chapter 31. Implementation of International Principles of Legal Regulation of Wages as a Factor of Environmentally Friendly Activities of Contemporary Cooperatives (Maryana V. Arkhipova) -- Chapter 32. On Some Issues of Legal Regulation of Corporate Social Responsibility and Green Economy (Mikhail P. Belyaev) -- Chapter 33. Protection of Property Rights by Criminal-Legal Means in the Conditions of Economic Growth (Artem I. Berestnev) -- Chapter 34. Legal Regulation of the Use of Natural Resources as a Factor of Green Economic Growth (Victoria B. Gorbunova) -- Chapter 35. Justice as a Basis for Evaluating and Improving Law as an Element of Legal Awareness (Olga N. Gorodnova) -- Chapter 36. Analysis of Problems and Solutions in Legal Regulation of Cooperative Entrepreneurship (Liudmila A. Evseeva) -- Chapter 37. Green Economy in the Sustainable Development Concept: Historical and Legal Aspects (Olga N. Zamotaeva) -- Chapter 38. Social Responsibility and Sustainability of Cooperative Business in Russia: Legal Aspect (Natalya N. Kalugina) -- Chapter 39. Issues of Procedural Succession in Corporate Disputes Regarding the Recovery of Losses Caused to a Legal Entity (Irina I. Romashkova) -- Chapter 40. Assessment of Justice in Crimes Against Property and Punishments (Olga N. Gorodnova) -- Part V. Application of Environmental Technologies and Responsible Innovations in Corporate Management of Sustainable Cooperation -- Chapter 41. Conceptual Framework for Sustainable Development of International Financial Reporting Standards (Tatyana V. Bulycheva) -- Chapter 42. Forming an Effective Mechanism for Managing Accounts Receivable and Accounts Payable (Alexander A. Voronov) -- Chapter 43. Methodological Support for the Integration of Green Principles into Current Business Activities (Nadezhda S. Zhminko) -- Chapter 44. Implementation of the Green Growth Concept in the Context of Strengthening Russia&#x2019;s Position in the World Economic Space (Natalya A. Banko).</subfield>
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    <subfield code="a">This book is devoted to systematization of experience and identification of prospects for sustainable cooperation to create &#x201C;green&#x201D; supply chains based on environmentally friendly technologies and responsible innovations. The features of the organization and advantages of &#x201C;green&#x201D; supply chains based on environmentally friendly technologies and responsible innovations are substantiated. Sustainable cooperation as an innovation of the &#x201C;Decade of Action&#x201D; and its contribution to the creation of &#x201C;green&#x201D; supply chains are studied. The industry features of sustainable cooperation for the creation of &#x201C;green&#x201D; supply chains based on environmentally friendly technologies and responsible innovations are identified. The international experience of sustainable cooperation for the creation of &#x201C;green&#x201D; supply chains based on environmentally friendly technologies and responsible innovations is discussed. Recommendations to improve the use of environmentally friendly technologies and responsible innovations in sustainable cooperation to create &#x201C;green&#x201D; supply chains are proposed.</subfield>
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