03256nam a22003734u 450000100220000000300060002200500170002800700150004500800410006002000300010102400310013104100080016210000250017024501290019525000060032426000160033026400160034630000120036233600260037433700260040033800360042634700210046234700080048352018660049165000440235765000430240165000480244470000290249277600360252185600640255785601020262185601420272399900170286510.1002/9783527817894Wiley20251030120302.0cr nn 008mam|a240416t2024||||xxu    fs|   |0|| 0|eng||  a9783527817894qelectronic7 a10.1002/97835278178942doi  aeng1 aYu, Biao4aut99108010aCarbohydrate Chemistry in the Total Synthesis of Naturally Occurring Glycosidesh[electronic resource]cBiao Yu, Xiaoyu Yang  a1  bWileyc2024 1bWileyc2024  a304pp.;  atextbtxt2rdacontent  acomputerbc2rdamedia  aonline resourcebcr2rdacarrier  atext file2rdaft  bPDF  aCarbohydrate Chemistry in the Total Synthesis of Naturally Occurring Glycosides Revolutionize your manufacturing processes and more with this groundbreaking introduction Carbohydrates and complex glycosides are important classes of molecules. The ubiquitous glycosides are extremely diverse in structure and functions, and many of them are of pharmacological significance. Purification of a homogeneous glycoside from the nature sources, especially in an appreciable amount, is always difficult. Chemical synthesis provides a feasible access to the homogenous glycosides and their congeners. Carbohydrate Chemistry in the Total Synthesis of Naturally Occurring Glycosides presents about 10 families of naturally occurring glycoside natural products, including about 150 molecules that organic chemists have devoted a lot of effort toward their synthesis. In each example, the background of each natural glycoside, including its natural resources, its isolation process and its bioactivities have been described; the total synthesis of the natural glycoside is presented with special emphasis on the glycosylation reaction, the strategy on saccharides assembly, the protecting group manipulation, and the method for the synthesis of the rare saccharide units. Readers can clearly see the progress of total synthesis of naturally occurring glycosides, from early to current arts, from simple to complex molecules, and from tedious strategy to highly efficient and economical methodologies in this book. It will highly benefit the further developments in the total synthesis of naturally occurring glycosides and synthetic carbohydrate chemistry. Carbohydrate Chemistry in the Total Synthesis of Naturally Occurring Glycosides is ideal for Organic Chemists, Biochemists, Pharmaceutical and Medicinal Chemists, Natural Products Chemists, and Pharmaceutical Industry 4aMethods - Synthesis & Techniques991081 4aBiochemistry (Chemical Biology)991082 4aPharmaceutical & Medicinal Chemistry9910831 aYang, Xiaoyu4aut99108408iPrinted edition:z978352734519940uhttps://doi.org/10.1002/9783527817894aWiley Online Library40uhttps://onlinelibrary.wiley.com/action/showBook?doi=10.1002%2F9783527817894aWiley Online Library423Cover Imageuhttps://onlinelibrary.wiley.com/cms/asset/962b2f78-244e-4652-9bdb-2cbfaa6fa168/9783527817894.cover.gifaWiley Online Library  c66858d66858