02272cam a22005298i 4500 9781003158653 FlBoTFG 20251030122229.0 m o d cr ||||||||||| 220216s2023 flu ob 001 0 eng OCoLC-P eng rda OCoLC-P 9781003158653 (ebk) 100315865X 9781000631098 (electronic bk. : PDF) 1000631095 (electronic bk. : PDF) 9781000631128 (electronic bk. : EPUB) 1000631125 (electronic bk. : EPUB) 9780367724801 (hbk) 9780367745974 (pbk) 10.1201/9781003158653 doi (OCoLC)1336012534 (OCoLC-P)1336012534 TP371.2 TEC 012000 bisacsh TDCT bicssc Handbook of aseptic processing and packaging / edited by Jairus R.D. David, Pablo M. Coronel, and Josip Simunovic. Third edition. Boca Raton : CRC Press, [2023] 1 online resource text txt rdacontent computer c rdamedia online resource cr rdacarrier "Continuing its mission for those developing day-to-day procedures for aseptic processing and packaging applications, the third edition of this book features 6 new chapters and 6 new appendices providing practical information for industry. New chapters cover processing system and infrastructure design, Residence Time Distribution, and microbiology"-- Provided by publisher. OCLC-licensed vendor bibliographic record. Food Preservation. 92848 Food Packaging. 64333 TECHNOLOGY / Food Science bisacsh 64434 David, Jairus R. D., editor. 92849 Coronel, Pablo M., editor. 92850 Simunovic, Josip, editor. 92851 Taylor & Francis https://www.taylorfrancis.com/books/9781003158653 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf E-Books 67408 67408