02575cam a2200517M 4500 9781003394662 FlBoTFG 20251030122243.0 m o d cr |n||||||||| 241106s2025 xx o 0|| 0 eng d OCoLC-P eng OCoLC-P 9781040135310 (electronic bk.) 1040135315 (electronic bk.) 9781003394662 (electronic bk.) 1003394663 (electronic bk.) 9781040135389 (electronic bk. : EPUB) 1040135382 (electronic bk. : EPUB) 1032479604 9781032479606 10.1201/9781003394662 doi (OCoLC)1466056406 (OCoLC-P)1466056406 QR65 SCI 045000 bisacsh MED 052000 bisacsh SCI 010000 bisacsh PSD bicssc MICROBIOME ENGINEERING [electronic resource] : the new dimension of biotechnology. [S.l.] : CRC PRESS, 2025. 1 online resource This reference book compiles the latest techniques and applications of microbiome engineering. Microbial communities interact dynamically with their hosts, creating a considerable impact on the host and their ecosystem. This book introduces readers to microbiomes and microbiome engineering. It covers topics like omics tools in microbial research, strategies to engineer human microbiomes, the application of synthetic biology to build smart microbes, and the future of microbiome engineering. It includes the application of microbiome engineering in improving human health, livestock, and agricultural productivity. The book is intended for researchers and students in the fields of microbiology and biotechnology. OCLC-licensed vendor bibliographic record. Microbiology Technique. 69898 SCIENCE / Life Sciences / Biology / Microbiology bisacsh 65086 MEDICAL / Microbiology bisacsh 63858 SCIENCE / Biotechnology bisacsh 93035 Srivastava, Nimmy, 1959- 94225 Ibrahim, Salam A. 72100 Nasr, Mohamed Hussein Arbab. 94226 Taylor & Francis https://www.taylorfrancis.com/books/9781003394662 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf E-Books 67740 67740