Welcome to the Library Catalog of "Dunarea de Jos" University of Galati

Biochimie alimentaire / C. Alais; G. Linden

By: Contributor(s): Material type: TextTextLanguage: French Series: Abrégés | AbrégésPublication details: Paris : Masson, 1994Edition: 3émé édDescription: 244 p. ; 21 cmISBN:
  • 2225845565
Subject(s): Genre/Form: Other classification:
  • 577.1/.3/A31
Item type:
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

4 ex.

There are no comments on this title.

to post a comment.
Biblioteca Universității "Dunărea de Jos" din Galați

Powered by Koha