Welcome to the Library Catalog of "Dunarea de Jos" University of Galati

Plant Genome Editing Technologies [electronic resource] : Speed Breeding, Crop Improvement and Sustainable Agriculture / edited by Jen-Tsung Chen, Sunny Ahmar.

Contributor(s): Material type: TextSeries: Interdisciplinary Biotechnological AdvancesPublisher: Singapore : Springer Nature Singapore : Imprint: Springer, 2024Edition: 1st ed. 2024Description: VIII, 317 p. 1 illus. online resourceContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9789819993383
Subject(s): Additional physical formats: Printed edition:: No title; Printed edition:: No title; Printed edition:: No titleLOC classification:
  • QK981-981.7
Online resources:
Contents:
Chapter 1.Plant Genome Editing Technologies: An Updated Overview -- Chapter 2.Biosafety and Risk Assessment of Plant Genome Editing Technologies -- Chapter 3.Plant Breeding -- Chapter 4.Genome Editing Technologies in Plant Breeding -- Chapter 5.Crop Improvement -- Chapter 6.Plant Genome Editing Technologies for Crop Improvement -- Chapter 7.Plant Stress Tolerance -- Chapter 8.Plant Genome Editing Technologies for Improving Plant Stress Tolerance -- Chapter 9.CRISPR-based Genome Editing Technology in Plants -- Chapter 10.The application of Genome Editing Technologies in Rice -- Chapter 11.The application of Genome Editing Technologies in Maize -- Chapter 12.The application of Genome Editing Technologies in Wheat -- Chapter 13.The application of Genome Editing Technologies in Soybean -- Chapter 14.Plant Genome Editing Technologies: Conclusion.
In: Springer Nature eBookSummary: This book reviews all important aspects of plant genome editing to shed new light on these genome editing technologies together in crop improvement and sustainable agriculture. The book is divided into three areas: the first of which reinterprets plant genome studies from an overview perspective, examining the safety and risk assessment of plants as well as breeding-related outcomes. The second area discusses recent advances in the understanding of crop improvement. A wide range of plant stress tolerance in relation to plant genome editing is then addressed, before turning attention to specific species approaches including rice, maize, wheat, and soybean. The entire book is devoted to an updated knowledge of plant genome editing technologies from all aspects of plant biology and agronomy as we move toward advancements in sustainable life research. The book will be highly recommended for agriculture biologists, agronomists, plant pathologists, and all related research areas.
Item type: List(s) this item appears in: Titluri cărți electronice Springer Nature 2025 (10631 titluri)
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

Chapter 1.Plant Genome Editing Technologies: An Updated Overview -- Chapter 2.Biosafety and Risk Assessment of Plant Genome Editing Technologies -- Chapter 3.Plant Breeding -- Chapter 4.Genome Editing Technologies in Plant Breeding -- Chapter 5.Crop Improvement -- Chapter 6.Plant Genome Editing Technologies for Crop Improvement -- Chapter 7.Plant Stress Tolerance -- Chapter 8.Plant Genome Editing Technologies for Improving Plant Stress Tolerance -- Chapter 9.CRISPR-based Genome Editing Technology in Plants -- Chapter 10.The application of Genome Editing Technologies in Rice -- Chapter 11.The application of Genome Editing Technologies in Maize -- Chapter 12.The application of Genome Editing Technologies in Wheat -- Chapter 13.The application of Genome Editing Technologies in Soybean -- Chapter 14.Plant Genome Editing Technologies: Conclusion.

This book reviews all important aspects of plant genome editing to shed new light on these genome editing technologies together in crop improvement and sustainable agriculture. The book is divided into three areas: the first of which reinterprets plant genome studies from an overview perspective, examining the safety and risk assessment of plants as well as breeding-related outcomes. The second area discusses recent advances in the understanding of crop improvement. A wide range of plant stress tolerance in relation to plant genome editing is then addressed, before turning attention to specific species approaches including rice, maize, wheat, and soybean. The entire book is devoted to an updated knowledge of plant genome editing technologies from all aspects of plant biology and agronomy as we move toward advancements in sustainable life research. The book will be highly recommended for agriculture biologists, agronomists, plant pathologists, and all related research areas.

There are no comments on this title.

to post a comment.
Biblioteca Universității "Dunărea de Jos" din Galați