000 00489nam a2200169Ia 4500
008 160511s9999||||xx |||||||||||||| ||und||
037 _a C-20948
080 _a 664.8.03
090 _a III 4378(2)
100 _a HAWTHORN, John
245 _a \\Recent advances in food science - papers rwead at the residential summer course Glasow-September 1960\Vol. 2 Processing
260 _a London
260 _b Butterworths
260 _c1962
541 _h 106 lei
942 _a 664.8/R36/2
999 _c28714
_d28714