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020 _a9783031455650
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024 7 _a10.1007/978-3-031-45565-0
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072 7 _aBUS049000
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245 1 0 _aSustainable Supply Chains
_h[electronic resource] :
_bA Research-Based Textbook on Operations and Strategy /
_cedited by Yann Bouchery, Charles J. Corbett, Jan C. Fransoo, Tarkan Tan.
250 _a2nd ed. 2024.
264 1 _aCham :
_bSpringer International Publishing :
_bImprint: Springer,
_c2024.
300 _aXXVI, 553 p. 72 illus., 37 illus. in color.
_bonline resource.
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
347 _atext file
_bPDF
_2rda
490 1 _aSpringer Series in Supply Chain Management,
_x2365-6409 ;
_v23
505 0 _aSustainable Supply Chains: Introduction -- Part 1: Measuring Environmental Impacts in Supply Chains -- Introduction to Life Cycle Assessment -- Carbon Footprinting in Supply Chains: Measurement, Reporting and Disclosure -- Water Footprint Assessment in Supply Chains -- Part 2: Operational Aspects of Sustainable Supply Chains -- Green Logistics -- Green Inventory Management -- Green Network Design and Facility Location -- Operational Implications of Environmental Regulation -- Food Loss, Food Waste, and Sustainability in Food Supply Chains -- Demand Management for Sustainable Supply Chain Operations -- Part 3: Business Models and Strategy in Sustainable Supply Chains -- Supply Chain Collaboration for Sustainability -- Green Technology Choice for Deep Decarbonization -- Business Implications of Sustainability Practices in Supply Chains -- Moving from a Product-Based Economy to a Service-Based Economy for a More Sustainable Future -- Closed-Loop Supply Chains: A Strategic Overview -- Toward a circular economy: A guiding framework for circular supply chain implementation -- Reusable Packaging for B2C Supply Chains -- Sustainable Non-Renewable Materials Management -- Supply Chain Risk and Resilience Management as Enablers for Sustainability -- Part 4: The Social Dimension of Sustainable Supply Chains -- Improving Social and Environmental Performance in Global Supply Chains -- Social Responsibility in Supply Chains -- Cross-sector partnerships for sustainable supply chains.
520 _aThis book is primarily intended to serve as a research-based textbook on sustainable supply chains for graduate programs in business, management, industrial engineering, and industrial ecology, but should also be of interest to researchers in the broader sustainable supply chain space, whether from the operations management and industrial engineering side or more from the industrial ecology and life-cycle assessment side. As firms become ever more tightly coupled in global supply chains, rather than being large and vertically integrated monoliths, the risks and opportunities associated with activities upstream or downstream will increasingly affect their own wellbeing. For firms to thrive, it is increasingly imperative that they be aware of the economic, environmental and social dimensions of the supply chains they operate in, and that they proactively monitor and manage them. Finding effective solutions towards a more sustainable supply chain is increasingly important for managers, but raises difficult questions, often without clear answers. This book provides students and practitioners valuable insights into these kinds of questions, based on the latest academic research. Chapter "Food Loss, Food Waste, and Sustainability in Food Supply Chains" is available open access under a Creative Commons Attribution 4.0 International License via link.springer.com.
650 0 _aOperations research.
_957943
650 0 _aBusiness logistics.
_961225
650 0 _aIndustrial procurement.
_972405
650 1 4 _aOperations Research and Decision Theory.
_967143
650 2 4 _aSupply Chain Management.
_966371
650 2 4 _aProcurement.
_972406
700 1 _aBouchery, Yann.
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700 1 _aCorbett, Charles J.
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700 1 _aFransoo, Jan C.
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700 1 _aTan, Tarkan.
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773 0 _tSpringer Nature eBook
776 0 8 _iPrinted edition:
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776 0 8 _iPrinted edition:
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830 0 _aSpringer Series in Supply Chain Management,
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