000 05241nam a22006135i 4500
001 978-981-97-7517-0
003 DE-He213
005 20251030114929.0
007 cr nn 008mamaa
008 250123s2024 si | s |||| 0|eng d
020 _a9789819775170
_9978-981-97-7517-0
024 7 _a10.1007/978-981-97-7517-0
_2doi
050 4 _aS590-599.9
072 7 _aTVB
_2bicssc
072 7 _aTEC003000
_2bisacsh
072 7 _aTVBP
_2thema
245 1 0 _aAgricultural Diversification for Sustainable Food Production
_h[electronic resource] /
_cedited by Subhash Babu, Raghavendra Singh, Sanjay Singh Rathore, Anup Das, Vinod Kumar Singh.
250 _a1st ed. 2024.
264 1 _aSingapore :
_bSpringer Nature Singapore :
_bImprint: Springer,
_c2024.
300 _aXXV, 469 p. 75 illus., 72 illus. in color.
_bonline resource.
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
347 _atext file
_bPDF
_2rda
490 1 _aSustainable Agriculture and Food Security,
_x2730-6801
505 0 _a1. Crop diversification in India: Implications to food security and soil health -- 2. Approaches for capturing soil carbon for sustained food and nutritional security -- 3. Biochar as new emerging tool to achieve food security and environmental sustainability under current climate change scenario -- 4. Integrated Farming Systems: A Holistic Approach to Sustainable Agriculture -- 5. Genetic gain enhancement in maize breeding for sustained food and nutritional security -- 6. Diversification of sugarcane-based cropping system with medicinal and aromatic plants -- 7. Diversification of rainfed maize-based systems in the Indian Himalayas -- 8. Enhancing nutrient use efficiency in pulses under diversified farming through agronomic manipulations -- 9. Crop Diversification with Legume for Sustainable Production and Environmental Gain -- 10. Agroforestry for sustainable livelihood and nutritional security -- 11. Food-water-energy nexus in designing sustainable food production systems -- 12. Harnessing below and above-ground interaction in diversified cropping for sustainable food production -- 13. Crop Diversification Opportunities in Rainfed Farming: Approaches and Strategies -- 14. Carbon Farming -- 15. Agroecological Approaches for Sustainable Intensification -- 16. Solar Energy for Farm Diversification: Implications in Sustainable Food Production -- 17. Integrated crop management practices for crop productivity and environmental sustainability -- 18. Climate smart tools and approaches in agriculture for sustainable food production.
520 _aThis book discusses agricultural diversification, nutritional security and environmental sustainability. It helps to address the multipronged challenges of nutritional security while preserving the dwindling natural resources in the current fluctuating climate conditions. Energy-intensive, conventional agricultural production systems accelerate environmental footprints, resource mining, biodiversity losses, and human health problems and reduce soil functionality. Diversified farming can potentially enhance yield, food security, and climate change buffering as it helps to achieve advanced food security by efficient resource use and profit maximization. This book covers the challenges faced during the adoption of diversified farming and opportunities to enhanced food production and minimize the environmental footprints. This book is useful for academicians, researchers, ecologists, environmentalists, students, capacity builders, and policymakers to have in-depth knowledge of this complex and diverse field. This book also helps in devising a road map for policy planning and advancement of existing knowledge for various stakeholders working in this field.
650 0 _aSoil science.
650 0 _aAgronomy.
_969554
650 0 _aSubsistence farming.
_970015
650 0 _aAgricultural genome mapping.
_967634
650 1 4 _aSoil Science.
650 2 4 _aAgronomy.
_969554
650 2 4 _aSubsistence Agriculture.
_970016
650 2 4 _aAgricultural Genetics.
_967638
700 1 _aBabu, Subhash.
_eeditor.
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
_990400
700 1 _aSingh, Raghavendra.
_eeditor.
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
_990401
700 1 _aRathore, Sanjay Singh.
_eeditor.
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
_990402
700 1 _aDas, Anup.
_eeditor.
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
_990403
700 1 _aSingh, Vinod Kumar.
_eeditor.
_4edt
_4http://id.loc.gov/vocabulary/relators/edt
_990404
710 2 _aSpringerLink (Online service)
773 0 _tSpringer Nature eBook
776 0 8 _iPrinted edition:
_z9789819775163
776 0 8 _iPrinted edition:
_z9789819775187
776 0 8 _iPrinted edition:
_z9789819775194
830 0 _aSustainable Agriculture and Food Security,
_x2730-6801
_969842
856 4 0 _uhttps://doi.org/10.1007/978-981-97-7517-0
912 _aZDB-2-SBL
912 _aZDB-2-SXB
999 _c66491
_d66491