| 000 | 03748cam a2200589M 4500 | ||
|---|---|---|---|
| 001 | 9781003534266 | ||
| 003 | FlBoTFG | ||
| 005 | 20251030122259.0 | ||
| 006 | m o d | ||
| 007 | cr |n||||||||| | ||
| 008 | 250212s2025 xx o 0|| 0 eng d | ||
| 040 |
_aOCoLC-P _beng _cOCoLC-P |
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| 020 |
_a9781040332993 _q(electronic bk.) |
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| 020 |
_a1040332994 _q(electronic bk.) |
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| 020 |
_a9781003534266 _q(electronic bk.) |
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| 020 |
_a1003534260 _q(electronic bk.) |
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| 020 |
_a9781040332931 _q(electronic bk. : PDF) |
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| 020 |
_a1040332935 _q(electronic bk. : PDF) |
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| 020 | _z103287371X | ||
| 020 | _z9781032873718 | ||
| 020 | _z9781032998893 | ||
| 024 | 7 |
_a10.4324/9781003534266 _2doi |
|
| 035 | _a(OCoLC)1498679823 | ||
| 035 | _a(OCoLC-P)1498679823 | ||
| 050 | 4 | _aRA972.5 | |
| 072 | 7 |
_aBUS _x008000 _2bisacsh |
|
| 072 | 7 |
_aBUS _x030000 _2bisacsh |
|
| 072 | 7 |
_aBUS _x038000 _2bisacsh |
|
| 072 | 7 |
_aKJS _2bicssc |
|
| 100 | 1 |
_aZientara, Piotr. _1https://id.oclc.org/worldcat/entity/E39PCjwh3GhkjmBKQjHhMKRrmd _995587 |
|
| 245 | 1 | 0 |
_aSOCIAL SUSTAINABILITY AND THE EMPLOYEE _h[electronic resource] : _blabor, employment relations, and the hospitality industry. |
| 260 |
_a[S.l.] : _bROUTLEDGE, _c2025. |
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| 300 | _a1 online resource | ||
| 336 |
_atext _btxt _2rdacontent |
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| 337 |
_acomputer _bc _2rdamedia |
||
| 338 |
_aonline resource _bcr _2rdacarrier |
||
| 490 | 1 |
_aRoutledge Research in Employment Relations ; _v57 |
|
| 520 | _aThis research monograph delves into the pressing issue of employee-centered social sustainability in the hospitality industry. Through empirical studies and content analysis of CSR reports, it highlights the significant challenges faced by frontline hospitality workers - such as low wages, job insecurity, limited union representation, and employer resistance to unionization. Offering a thorough, evidence-based examination, the monograph provides a comprehensive analysis of the employee dimension of social sustainability. It explores the critical role of organizational support, the fear of unionizing, and their impact on key outcomes like employee well-being and industry turnover intentions. The work also proposes a tailored framework for addressing employee needs at different stages of their careers, advancing the goal of "decent work" within the industry. Ideal for scholars and researchers in workforce studies, hospitality, and tourism, this volume offers valuable insights into the complex dynamics of labor practices and social sustainability. It serves as a vital resource for those seeking to foster employee-centered CSR initiatives. Policymakers, industry professionals, and advocates for improved labor conditions in hospitality will also find this book informative and thought-provoking, with actionable strategies for promoting social responsibility across the sector. | ||
| 588 | _aOCLC-licensed vendor bibliographic record. | ||
| 650 | 0 |
_aHospitals _xEmployees _xPersonnel management. _995588 |
|
| 650 | 7 |
_aBUSINESS & ECONOMICS / Business Ethics _2bisacsh _964517 |
|
| 650 | 7 |
_aBUSINESS & ECONOMICS / Human Resources & Personnel Management _2bisacsh _964419 |
|
| 650 | 7 |
_aBUSINESS & ECONOMICS / Labor _2bisacsh _995589 |
|
| 700 | 1 |
_aAdamska, Joanna. _995590 |
|
| 700 | 1 |
_aBąk, Monika, _d1970- _1https://id.oclc.org/worldcat/entity/E39PBJkXBXfmJtkQGWqWybXfMP _995591 |
|
| 830 | 0 |
_aRoutledge research in employment relations ; _v57. _995592 |
|
| 856 | 4 | 0 |
_3Taylor & Francis _uhttps://www.taylorfrancis.com/books/9781003534266 |
| 856 | 4 | 2 |
_3OCLC metadata license agreement _uhttp://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf |
| 942 | _cE-Books | ||
| 999 |
_c68109 _d68109 |
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