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Food chemical safety /

Food chemical safety / ed. by David H. Watson - Cambridge : Boca Raton : Woodhead Publishing Ltd., CRC Press, 2001 - 2 vol. ; 24 cm XIV, 322 p. (vol. 1) XIV, 308 p. (vol. 2) - Food Science and Technology . - Food Science and Technology .

Index.

vol. 1 : Contaminants (2001) vol. 2 : Additives (2003)

ISBN: 0849312108 (vol. 1) 1855734621 (vol. 1) 0849312116 (vol. 2) 1855735636 (vol. 2)

Source: 217358, 240802, 217359, 240803

Subjects--Chronological Terms:

Subjects--Topical Terms:

Subjects--Geographic Terms:

Index Terms--Genre/Form:
lucrare de specialitate

Universal Decimal Class. No.: 664.8/.9

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