Taste as experience
PERULLO, Nicola
Taste as experience the philosophy and aesthetics of food / [online] : Nicola Perullo - New York : Columbia University Press, 2016 - 1 resursă online (176 p.) - Arts and Traditions of the Table: Perspectives on Culinary History .
Frontmatter Contents Preface to the American Edition
Foreword Introduction: Children of a Lesser Sense?
First Mode of Access
Second Mode of Access
Third Mode of Access
The Wisdom of Taste, the Taste of Wisdom
Notes
References
Index
Backmatter
9780231541428
DE-Ingineria produselor alimentare
Taste as experience the philosophy and aesthetics of food / [online] : Nicola Perullo - New York : Columbia University Press, 2016 - 1 resursă online (176 p.) - Arts and Traditions of the Table: Perspectives on Culinary History .
Frontmatter Contents Preface to the American Edition
Foreword Introduction: Children of a Lesser Sense?
First Mode of Access
Second Mode of Access
Third Mode of Access
The Wisdom of Taste, the Taste of Wisdom
Notes
References
Index
Backmatter
9780231541428
DE-Ingineria produselor alimentare