Teoria și practica emulsiilor de carne (Record no. 29054)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00841nam a2200229Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 160511s9999||||xx |||||||||||||| ||und|| |
| 037 ## - SOURCE OF ACQUISITION | |
| Stock number | C-146163; C-146164 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | rum |
| 080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER | |
| Universal Decimal Classification number | 637.5; 664.932 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | IV 3347 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | AWAD, Hanns Awad; BANU, Constantin |
| 245 ## - TITLE STATEMENT | |
| Title | Teoria și practica emulsiilor de carne |
| 245 ## - TITLE STATEMENT | |
| Statement of responsibility, etc. | Awad Hanns Awad, Banu Constantin |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | Galați |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Date of publication, distribution, etc. | 1976 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 40 p. multigr. tab., diagr. ; 29 cm |
| 655 ## - INDEX TERM--GENRE/FORM | |
| Genre/form data or focus term | lucrare în ajutorul învățământului |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | industria cărnii; industrie alimentară -- tehnologii, echipamente; carne; produse din carne |
| 541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE | |
| Purchase price | 4.25 lei |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Institution code [OBSOLETE] | 637.5/B27; 637.5/B27 |
No items available.