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Fresh novel foods by high pressure : Helsinki, Finland, 21-22 September, 1998 / ed. by Karin Autio

Contributor(s): Material type: TextTextLanguage: English Series: VTT Symposium ; 186Publication details: Espoo : Technical Research Centre of Finland, 1998Description: 201 p. : fig., tab. ; 25 cmISBN:
  • 9513845796
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Biblioteca Universității "Dunărea de Jos" din Galați

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