Analiza senzorială a produselor agroalimentare / dr. Constantin Croitoru

By:

CROITORU, Constantin

Material type:

TextLanguage: Romanian Series: Inginerie alimentarăPublication details: Bucuresti : AGIR, 2013-216Description: 3 vol. ; 25 cm; 394 p. : fig., tab. (vol. 1); XXVII, 437 p : fig., tab. parțial color (vol. 2); 660 p. : fig., tab. parțial color (vol. 3)ISBN:

9789737205223
9789737205254 (vol. 1)
9789737206015 (vol. 2)
9789737206688 (vol. 3)

Subject(s): Genre/Form:

lucrare de specialitate

Other classification:

663/664/C90

Online resources:

Contents:

vol 1 : Elemente metrologice, metodologice şi statistice

vol. 2 : Evaluatorii şi vocabularul

vol. 3 : Băuturile alcoolice şi nealcoolice

Item type:

Books Reading room

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Holdings
Current library	Collection	Shelving location	Call number	Status	Barcode
Biblioteca - Sediul Central	Cărți	SC-Sala lectură SET	663/664/C90(2) (Browse shelf(Opens below))	Not For Loan	C-291651
Biblioteca - Sediul Central	Cărți	SC-Sala lectură SET	663/664/C90(1) (Browse shelf(Opens below))	Not For Loan	C-291650
Biblioteca - Sediul Central	Cărți	SC-Sala lectură SET	663/664/C90(3) (Browse shelf(Opens below))	Not For Loan	C-291652

Referințe bibliogr. p. 386-394 (vol. 1)

Bibliogr. p. 412-437 (vol. 2)

Referințe bibliogr. p. 632-660 (vol. 3)

vol 1 : Elemente metrologice, metodologice şi statistice

vol. 2 : Evaluatorii şi vocabularul

vol. 3 : Băuturile alcoolice şi nealcoolice

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